• sesame seed topped white bread rolls on a rack
17 Feb, 2016

Quick n easy bread rolls

By |February 17th, 2016|Bread, Recipes|0 Comments

What could be more satisfying that producing your own dough and baking a loaf or batch of bread rolls.  The smell that fills the house is tempting enough.  There really isn't that much to bread making and if you've never tried, this simple six step recipe will have you well on your way.  I have [...]

  • white bread dough
24 May, 2015

Perfect bread dough

By |May 24th, 2015|Bread, Recipes|0 Comments

Perfect bread dough - A perfect dough recipe every time. Time is needed if you are hand baking, but you can use these ingredients as a basic bread recipe in a bread machine. - strong white bread flour, dried yeast, sugar, salt, water, Keep the dry and wet ingredients separate until you are ready to [...]

  • cinnamon swirls
10 May, 2015

Cinnamon Swirls

By |May 10th, 2015|Recipes, Sweet treats|0 Comments

Cinnamon Swirls - The smell of toasted nuts, caramelised sugar and cinnamon. Who could resist? These are easier to make than you think, if you have the time! - Swirls: strong white flour, dried yeast, honey, fine sea salt, water (tepid), olive oil, Filling: almonds, hazelnuts, unsalted butter, ground cinnamon (extra for sprinkling), honey, demerara [...]

  • polish easter cake
9 Dec, 2014

Polish Easter Cake

By |December 9th, 2014|Recipes, Sweet treats|0 Comments

Polish Easter Cake - This delicious sweet, yeast-based cake is traditionally baked for Easter in Poland. This half-cake, half-bread is yeast based and is typically baked for Easter, when the egg returns to the diet after the 40 day period of Lent. Traditionally it has raisins inside, however can also be made with no filling. [...]