• baked chocolate, banana & vanilla muffins
6 Feb, 2016

Chocolate, banana & vanilla muffins

By |February 6th, 2016|Recipes, Snacks, Sweet treats, Vegetarian|0 Comments

Chocolate, banana & vanilla muffins - Using my tried and tested healthy muffin base mix, I've created muffins from my favourite flavours. I have used raw cocoa (doesn't have added sugar) and like dark chocolate, coconut sugar instead of processed, refined cane sugar, balanced with natural sugar from the banana. This also bulks out the [...]

  • cinnamon, oat and raisin muffins
4 Feb, 2016

Apple, cinnamon & sultana muffins

By |February 4th, 2016|Low calorie, Recipes, Snacks, Sweet treats, Vegetarian|0 Comments

Apple, cinnamon & sultana muffins - Taking my healthy muffin base mix, I've created the classic flavour combo of apple, cinnamon and sultanas. I choose sultanas over raisins as they are plumper, have more sweetness, yet less sugar. For the final touch and for added texture, I sprinkle rolled oats on top, before baking (omit [...]

  • raspberry and almond muffins
17 Sep, 2015

Basic healthy muffin mixture

By |September 17th, 2015|Dairy-free, Low calorie, Recipes, Snacks, Sweet treats, Vegetarian|0 Comments

Basic healthy muffin mixture - Here I've created a basic and easy 'base' recipe for healthy (some call them skinny) muffins around 200cal per muffin. You can adapt this to be sweet or savoury and use whatever fruit or vegetables you wish. Eat these as a breakfast alternative, a healthy snack or something a little [...]

  • tangy buttermilk chicken
8 Sep, 2015

Tangy buttermilk chicken

By |September 8th, 2015|Main Courses, Recipes|0 Comments

Tangy buttermilk chicken - The combination of sweet, tangy, smokey and heat gives the marinade a nice balance and is full in flavour, so don't worry about the sour buttermilk flavour. - skinless chicken thighs (boned; approx 800g), buttermilk, rapeseed or canola oil (+ 2 tbsp), sea salt, ground cumin, chilli powder, paprika, honey (or [...]