By |September 27th, 2014|Dairy-free, Lunch, Recipes, Snacks, Vegetarian|0 Comments

Bruschetta - A great starter of toasted bread, with a delicious topping of tomato and garlic sauce. Known in Italian as bruschetta con pomodori. - fresh tomatoes (best quality you can find), fine sea salt, garlic (peeled and crushed), basil (12 large leaves), thyme (or 1 heaped teaspoon), extra virgin olive oil, flat leaf parsley, [...]